Last year Boardmasters introduced The Wild Oyster Restaurant hosted by Lee Skeet to huge success. We're proud to confirm that once again this year the restaurant will return.
We'll be cooking up a storm with locally-sourced Cornish produce to serve you a delicious Breakfast menu and a decadent lunch and dinner menu in a relaxed and casual environment. Open from Wednesday to Sunday, the restaurant itself is set in the main arena of the festival. Join us at The Restaurant for a relaxing, delicious escape and experience a feast for the eyes as well as the taste buds.
Check out last year's breakfast and evening menus. Menus and reservations for 2018 coming soon.